MAJESTIQUE French Roast (Organic)

What is an Extra Dark Roast?

Extra dark roasted beans are roasted for longer than light, medium, and medium-dark beans. They’re almost always roasted past the second crack of the bean. This results in quite an oily bean with low acidity levels and deep, dark flavors.

Darkly roasted beans tend to create coffees with nutty, caramel, and chocolate flavors. Coffees prepared with dark roasted beans are richer in flavor than light roasted beans. This is one reason why dark roasted beans are usually recommended for cold brewing, a process that typically results in a mellower, sweeter coffee.

Most of the individual flavors of dark roast beans are roasted away during the longer roasting process, but dark roast coffees still offer a rich depth of flavor. This flavor comes from the roast profile rather than the bean itself. If you want to balance flavor with body, medium roast beans may be a good fit.

Origins

French roast coffee is a dark roast coffee that is characterized by its bold and intense flavor profile. The origins of French roast coffee can be traced back to the coffee culture in France, especially in the 19th century, when coffee was often roasted very dark to the point of almost being burnt. This dark roast became associated with French coffee preferences. The French traditionally enjoyed a strong and robust cup of coffee, and the dark roast was believed to bring out a rich and full-bodied flavor.

French roast coffee is typically made from high-quality Arabica beans, and the dark roasting process imparts a bold and bitter flavor to the beans. The roasting process also reduces the acidity of the coffee, resulting in a smooth and low-acid brew. While the flavor is a matter of personal preference, French roast coffee tends to be favored by those who enjoy a strong, robust cup with a deep and smoky profile.

The term "organic coffee" refers to coffee that is grown without the use of synthetic pesticides, herbicides, and fertilizers. Instead, organic coffee is cultivated using natural and environmentally friendly methods. The origins of organic coffee are closely tied to the broader organic farming movement, which emerged in the mid-20th century.

The development of organic coffee can be traced back to the 1970s. The organic farming movement sought to promote sustainable and ecologically sound practices, emphasizing soil health, biodiversity, and the well-being of consumers, farmers, and communities.

Our Gourmet MAJESTIQUE French Roast Organic

Our Gourmet Coffee, created by coffee lovers, is crafted with 100% Arabica beans and responsibly sourced from coffee plantations around the world.

MAJESTIQUE French Roast Organic is Bold and Intense. It’s less acidic, sweet and fruity, making room for its dark and complex flavor profile. It elevates your coffee experience and is a true celebration of flavor, an ode to richness, and an experience that transcends the ordinary. Crafted with precision and passion, MAJESTIQUE French Roast Organic captures the essence of French sophistication and embodies the deep, dark intensity of the world-renowned French roast style.

Roasted to French perfection, it unveils this harmonious fusion of robust body and exquisite aroma, transporting you to the enchanting landscapes of the French countryside.

Whether savored black, or in a luxurious latte, MAJESTIQUE French Roast Organic goes beyond the ordinary. Each cup is a revelation of deep, earthy flavors that leave an indelible mark on your coffee experience.

MAJESTIQUE French Roast Organic, where elegance meets boldness. Indulge in the extraordinary and make every cup a moment of sheer majesty.

Gift Your Hero

Looking for the perfect gift for the heroes in your life? MAJESTIQUE French Roast Organic is a perfect gift! Share its thrill with your heroes. Heroes may be friends, family, colleagues, or complete strangers who made a difference in your life. Celebrate them with the gift of MAJESTIQUE French Roast Organic. With every cup they will enjoy a moment of your thanks and appreciation.