Pain Balm Topical

Learn More

Relax/Sleep Oil

Learn More

Daily Oil

Learn More

Isolate Oil

Learn More

Broad Spectrum Oil

Learn More

Full Spectrum Oil

Learn More

Flavonoids are a diverse group of phytonutrients found in plants, including fruits, vegetables, grains, herbs, and beverages like tea and wine. They are responsible for the vibrant colors of many fruits and flowers and play various roles in plant biology, such as providing protection from UV radiation, attracting pollinators, and serving as signaling molecules.

In CBD (cannabidiol) products derived from hemp or cannabis plants, flavonoids are among the compounds present alongside cannabinoids like CBD and THC. They contribute to the entourage effect, a theory suggesting that the combination of various cannabis compounds produces synergistic effects that enhance therapeutic benefits.


Cannflavin A, B, and C: These are unique flavonoids found specifically in cannabis plants. Cannflavin A and B have been studied for their potential anti-inflammatory effects, which may contribute to the overall anti-inflammatory properties of CBD products.

Quercetin: Found in various plants, including cannabis, quercetin is known for its antioxidant and anti-inflammatory properties. It's believed to have a range of health benefits, including supporting cardiovascular health and reducing inflammation.

Kaempferol: Another flavonoid with antioxidant and anti-inflammatory properties, kaempferol is found in many fruits and vegetables as well as in cannabis. It's been studied for its potential role in protecting against various diseases, including cancer and cardiovascular diseases.

Apigenin: This flavonoid is commonly found in parsley, chamomile, and some fruits, as well as in cannabis. It has antioxidant, anti-inflammatory, and potential anti-anxiety properties.

Luteolin: Found in celery, peppers, and some herbs, luteolin exhibits antioxidant and anti-inflammatory effects. It may also have neuroprotective properties and could be beneficial for cognitive health.